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Strudl Haus

European Restaurant & Bakery


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Our Story

The Strudl Haus is an authentic Central European Restaurant and Bakery, the creation of Chef Michael Leo, a European trained chef and sommelier from Austria.  We are proud to serve one of Des Moines largest and finest wine lists.


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Our MENU

Our menu is based on seasonal availability, just as we do in Austria. Everything we serve is created in our kitchen…The products we serve are natural, fresh and flavorful.


Culinary

Delight

We promise an intimate culinary experience that, for those of you who have traveled to the Alps, will be as familiar and charming.